Yes, I know, I already announced that Fall has arrived.

But that doesn’t mean that you can’t have a big ass salad for dinner on a night you just don’t feel like firing up the stove or oven.

And this time, I tried a new recipe – for me a really different kind of salad.

I did change a couple of things.

Because it was for dinner, I added cubed chicken.

And while the recipe calls for Ranch dressing, I decided to use our favorites – Bill got Blue Cheese and I got French.

I really had no idea how I was going to like a lettuce-free salad.

I am pretty infamous for having strict rules about foods – no fish soup; no pineapple on pizza, no capers on anything (capers is, imho, Italian for dried up boogers), no okra ever (it’s snot with seeds), etc.

But this was really good.

And I feel so self-righteously healthy and shit.

Nah – not really.

I like all kinds of food and believe there is not good food or bad food – just food.

And this happened to be some delicious food – my favorite kind!